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GINGERBREAD Syrup [MONIN] 0,7L
  • GINGERBREAD Syrup [MONIN] 0,7L

GINGERBREAD Syrup [MONIN] 0,7L

lei 46.38

Price / bottle.

For reference: 6 bottles / case.

 

Bring the warmth of the festive season to your coffee! MONIN Gingerbread Syrup 700ml blends warming ginger, cinnamon and sweet spice notes inspired by freshly baked gingerbread.

Perfect for Gingerbread Latte, cappuccino, flat white, mocha, hot chocolate, frappé, milkshakes and desserts. Pairs beautifully with espresso, milk, vanilla, caramel and chocolate.

At home or in cafés, turn everyday drinks into comforting, festive specialities. Start with 10ml per coffee: approximately 70 servings per bottle. An excellent choice for winter menus, seasonal coffee creations and signature drinks.

 

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GINGERBREAD Syrup [MONIN] 0,7L

GINGERBREAD Syrup [MONIN] 0,7L

lei 46.38
Quantity :

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MONIN Gingerbread 700ml – Festive Gingerbread Flavour for Coffee and Seasonal Drinks

Some aromas instantly bring back memories of the festive season. MONIN Gingerbread Syrup 700ml combines warming notes of ginger, cinnamon and sweet spices in a flavour profile inspired by freshly baked gingerbread.

Add a comforting twist to espresso-based drinks, cappuccino or hot chocolate, and create seasonal specialities quickly and consistently, whether at home or in cafés, restaurants and hotels.

Flavour Profile and Recommended Pairings

The flavour is sweet and gently spiced, featuring warming ginger and cinnamon notes complemented by the aromatic character of traditional winter desserts.

It pairs particularly well with espresso, milk, plant-based drinks, vanilla, caramel, chocolate, cocoa and whipped cream. Use it in Gingerbread Latte, cappuccino, mocha, flat white, frappé, milkshakes, hot chocolate and desserts.

Although gingerbread is closely associated with Christmas, its warming spice profile makes it suitable for creative drinks throughout the year.

Two Recipes with MONIN Gingerbread

Gingerbread Latte: Add 15ml MONIN Gingerbread Syrup to a cup. Pour in a double espresso and 180ml steamed, textured milk. Stir gently. Optionally, finish with milk foam and a light dusting of cinnamon.

Iced Gingerbread Latte: Combine 20ml MONIN Gingerbread Syrup, a cooled double espresso and 150ml milk. Add ice and stir. For a festive presentation, finish with cold milk foam and a sprinkle of cinnamon.

At Home and in HoReCa – Dosage and Cost per Serving

At home, MONIN Gingerbread makes it easy to prepare a gingerbread-flavoured latte without measuring and mixing individual spices. In cafés and restaurants, it supports consistent recipes and seasonal menus inspired by classic desserts.

For coffee, start with 10ml and adjust to taste. One 700ml bottle provides approximately 70 servings of 10ml, 46 complete servings of 15ml or 35 servings of 20ml.

Calculate the syrup cost per drink by dividing the bottle price by the number of servings. A compatible MONIN 10ml dosing pump can help maintain consistent portions and reduce preparation time.

MONIN Gingerbread vs MONIN Cinnamon – What's the Difference?

MONIN Cinnamon focuses on the distinctive flavour of cinnamon. MONIN Gingerbread offers a more layered profile inspired by gingerbread, combining ginger and cinnamon with sweet spice notes.

Choose Cinnamon when you want a clear cinnamon flavour, or Gingerbread for lattes and speciality drinks with a festive, dessert-inspired character.

Ingredients

According to the product information supplied: sugar, water, natural spice extracts (cinnamon, ginger, cloves), natural flavourings. The exact composition should be verified against the current product label.

Indicative Nutritional Values per 100ml

Energy approx. 337 kcal
Fat 0g
of which saturates Not specified
Carbohydrate approx. 83.6g
of which sugars approx. 83.5g
Protein 0g
Salt 0.03g

These indicative values come from the previous product description and must be checked against the current MONIN Gingerbread label before publication.

Storage Recommendations

Store according to the instructions on the packaging, in a clean, dry place away from direct sunlight. After opening, follow the manufacturer's recommended storage conditions and consumption period.

Frequently Asked Questions About MONIN Gingerbread

What does MONIN Gingerbread Syrup taste like? It offers a sweet, warming spice profile inspired by gingerbread, with notes of ginger and cinnamon.

Is it suitable for cappuccino and latte? Yes. It pairs particularly well with espresso and milk, making it ideal for Gingerbread Latte and flavoured cappuccino.

How much syrup should I use in a Gingerbread Latte? Start with 10–15ml and adjust according to the size of your coffee and preferred sweetness.

Can it be used in cold drinks? Yes. It works well in iced latte, frappé and milkshakes.

Is it suitable for hot chocolate? Yes. Its warming spice notes complement cocoa and chocolate flavours.

How is it different from cinnamon syrup? Gingerbread combines several sweet spice notes in a dessert-inspired profile, while Cinnamon highlights the flavour of cinnamon.

Is Gingerbread Syrup only for Christmas? No. It is particularly popular in winter drinks but can be used throughout the year.

Is it suitable for cafés and restaurants? Yes. It helps prepare consistent seasonal coffees, festive beverages and signature drinks efficiently.

AL.MONGING
5 Items

Data sheet

Volume:
700 ML
Material:
Edible
Weight - Kg:
1.4
Volumetric Weight (Shipping)
1.83
MINIMUM quantity to order:
1 Piece
Informative - Nr pcs. / set:
6
Contains Alcohol:
NO
Tariff Code:
2106 9059

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