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Price / 200g bag.
Specialty whole bean coffee ITALIAN BLEND 2,0 from BLACK SHEEP Micro Roastery, inspired by classic Italian espresso reimagined for modern specialty coffee culture.
This blend combines premium coffees from Brazil, Nicaragua and Guatemala with a touch of Premium Natural Robusta for rich crema, intense body and a memorable espresso experience.
Features notes of dark chocolate, caramel, red berries and dried fruits, with a velvety texture and bold profile typical of contemporary Italian-style espresso.
Order now – modern espresso with an authentic Italian soul!
Coffee profile:
- Contains Premium Natural Robusta
- Process: Washed & Natural
- Roast: Dark Espresso Roast
- Rich crema and intense body
- Ideal for espresso, cappuccino and flat white
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Classic Italian espresso is legendary. But specialty coffee has completely redefined what modern espresso can taste like.
ITALIAN BLEND 2,0 from BLACK SHEEP is a contemporary reinterpretation of traditional Italian espresso: more complex, cleaner, sweeter and far more expressive in the cup.
This blend combines specialty coffees from Brazil Fazenda Campos Altos, Nicaragua Nueva Segovia and Guatemala Joyabaj, finished with Premium Natural Robusta for dense crema and a bold body.
The result is a deep and memorable espresso with notes of dark chocolate, caramel, red berries and dried fruits, perfectly balancing Italian tradition with modern specialty coffee quality.
What makes this blend special?
Flavor profile:
How does it perform in the cup?
Why is it different from classic Italian espresso?
Origin & composition:
Italian. Bold. Modern.
A specialty espresso blend created for those who love authentic Italian-style coffee but want more complexity and quality in every cup.
Does it contain Robusta?
Yes, Premium Natural Robusta for crema and intense body.
Is it very bitter?
No, it delivers strong intensity balanced by natural sweetness.
Is it good for cappuccino?
Yes, the profile performs exceptionally well in milk-based drinks.
Price / piece.
Sold in multiples of 6 pieces.
The 200ml Rocks Bar glasses are compact and resistant, from ROCCO BORMIOLI that can be used to enjoy spirits "on rocks", but look just as good filled with coffee specialties or even water / soft drinks.
Design with thick glass and excellent stability for horeca use.
Safe glass, stackable.
*Only the glass is sold. You can order the plate separately.
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Price / piece.
The JoeFrex WDT Tool with 4 Needles is a professional coffee distribution tool designed to evenly distribute ground coffee before tamping. By breaking up clumps and creating a uniform coffee bed inside the portafilter, it helps reduce channeling and improves espresso extraction consistency.
Compatible with virtually all portafilter basket sizes, it is an essential accessory for home baristas, coffee shops and Specialty Coffee professionals.
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Price / piece.
Price / piece.
The SIMPLE (Italian) BARISTA LINE® Pressing Mat – durable rubber tamping mat, shaped to fit the corner of the countertop, protects the countertop and guarantees increased stability and cleanliness while compacting.
Inspired by the Italian style, it provides a stable area for pressing coffee and protects the work surface.
The 90' angled surfaces of this product allow the use of the edge of the countertop. Ideal for the barista who appreciates discreet functionality and efficiency in compact spaces.
Available for online ordering.
* Tamper and Portafilter must be ordered separately.
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Price / set.
The set contains: 1 Cup + 1 Saucer.
Sold in multiples of 6 pieces.
Informative: 48 pieces / box.
CAPPUCCINO set [BARISTA LINE] made of white porcelain, made of:
► CAPPUCCINO cup [BARISTA LINE] WHITE Porcelain, 180ml
► Saucer for CAPPUCCINO cup [BARISTA LINE] WHITE Porcelain
(you can also order them separately too)
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Price / kg.
Primokka coffee beans "Strong Bar" Blend.
Roasted coffee beans by "SemiramiS" - a perfect combination for a good espresso.
Blend of 70% robusta with 30% arabica (!!!) for a strong "Italian style" aroma.
The roasting of the product is done in small batches (about every 1-2 weeks), so we ensure fresh coffee at the time of purchase.
Expiry date: 1 year from the date of roasting.
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Price / 200g bag.
Specialty whole bean coffee MILKY BLEND 3,0 from BLACK SHEEP Micro Roastery, created especially for cappuccino, flat white and modern milk-based drinks.
The blend combines Honduras La Paz Natural for fruity notes, washed Nicaragua for elegant chocolate tones and Brazil Fazenda Sitio Bom Desejo for deep cocoa sweetness.
The result is a true “milk chocolate bomb” — creamy, sweet and incredibly comforting, with notes of milk chocolate, red berries and mango.
Order now – the perfect specialty blend for milk-based coffee drinks!
Coffee profile:
- Origins: Brazil, Nicaragua, Honduras
- Process: Washed & Natural
- Notes: milk chocolate, red berries, mango
- Specialty coffee blend
- Ideal for cappuccino, latte and flat white
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Price / piece.
100% Arabica coffee beans from Central and South America, medium roast, packed in a 250g bag.
Flavored: Tobacco.
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Price / 200g bag.
Specialty whole bean coffee COLOMBIA - BRAZIL BLEND from BLACK SHEEP Micro Roastery, a 100% Arabica blend designed for modern, balanced and highly versatile espresso.
Combines the natural sweetness of Brazilian coffee with the elegant acidity and clarity typical of Colombia Huila Supremo.
Features notes of caramel, honey, milk chocolate and citrus, with a silky body and sweet aftertaste.
Order now – specialty blend for premium espresso and milk-based drinks!
Coffee profile:
- Origins: Brazil Fazenda Minas Gerais & Colombia Huila Supremo
- Process: Washed / Dried
- 100% Arabica specialty coffee
- Roast: Light Espresso Roast
- Notes: caramel, honey, milk chocolate, citrus
- Ideal for espresso, flat white and cappuccino
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Price / kg.
Primokka coffee beans "Italian Presso"
Blend roasted coffee beans by "SemiramiS" - a perfect combination for a good espresso.
The blend of 30% robusta with 70% arabica has a low caffeine content but still a strong Italian-style aroma.
Expiry date: 1 year from the date of roasting.
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