A great modern espresso is all about balance between sweetness, body and acidity.
COLOMBIA - BRAZIL BLEND from BLACK SHEEP is crafted exactly for this extraction style: sweet, clean, versatile and highly enjoyable every day.
The blend combines two highly appreciated specialty coffee origins: Brazil Fazenda Minas Gerais and Colombia Huila Supremo, resulting in a coffee with silky body, elegant acidity and beautifully defined sweet notes.
This is a modern espresso blend created for those who want aromatic clarity without aggressive acidity and perfectly balanced milk-based drinks.
What makes this blend special?
- Natural sweetness typical of Brazilian coffee
- Elegant acidity and clarity from Colombia
- Creamy body ideal for espresso
- Excellent versatility for milk drinks
Flavor profile:
- Caramel
- Honey
- Milk chocolate
- Citrus
- Sweet and balanced aftertaste
How does it perform in the cup?
- Espresso: sweet, balanced and creamy
- Flat white: pronounced caramel and chocolate notes
- Cappuccino: rich body and smooth flavor
- Filter: clean and aromatic
Why is it ideal for modern espresso?
- Pleasant acidity without harshness
- Consistent and controllable extractions
- High natural sweetness
- Excellent for home baristas as well
Origins & processing:
- Brazil Fazenda Minas Gerais
- Colombia Huila Supremo
- Process: Washed / Dried
- 100% Arabica specialty coffee
- Roast: Light Espresso Roast
Balance. Sweetness. Clarity.
A modern specialty blend for everyday espresso and premium milk-based drinks.
- Specialty whole bean coffee blend
- Brazil + Colombia
- 100% Arabica
- Light espresso roast
- 200g
- BLACK SHEEP Micro Roastery
Is it suitable for espresso?
Yes, the blend is specifically designed for modern espresso.
Does it work well with milk?
Yes, the sweet notes and creamy body perform excellently in flat white and cappuccino.
Is it specialty coffee?
Yes, this is a premium blend made from 100% Arabica specialty coffees.