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Price / piece.
For information: 4 pieces / carton.
MONIN Caramel Sauce MAXI 1.89 L is the professional solution for cafés, restaurants, hotels and high-volume HoReCa businesses.
Made with 8% caramel and sweetened condensed milk, it delivers an authentic caramel flavour with a rich, creamy texture, perfect for Mocha, Latte, Cappuccino, Hot Chocolate, Frappés, Milkshakes, desserts and ice cream.
The professional 1.89 L container is designed for use with the MONIN 15 ml dispensing pump (sold separately).
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MONIN Caramel Sauce MAXI 1.89 L is the professional format designed for cafés, restaurants, hotels, bakeries, ice cream shops and other HoReCa businesses with high daily consumption.
It delivers the same premium MONIN quality as the smaller bottle while providing a more economical solution for businesses preparing a large number of drinks and desserts every day.
Its recipe contains 8% caramel, sweetened condensed milk and 1% butter, creating a rich caramel flavour with a smooth, creamy texture that performs consistently in both hot and cold recipes.
The 1.89 L professional container reduces refill frequency while lowering the cost per serving, making it an excellent choice for businesses serving hundreds of drinks every day.
It helps improve workflow, increases efficiency behind the bar and guarantees consistent flavour from the first serving to the last.
The container is designed for use with the MONIN Professional 15 ml Pump (sold separately).
Each pump delivers approximately 15 ml, allowing accurate portion control, recipe consistency and faster service during busy hours.
For the perfect Caramel Latte, pump the sauce directly into the cup before adding freshly brewed espresso, then stir thoroughly before pouring steamed milk. This creates a perfectly balanced caramel flavour throughout the drink.
It is equally suitable for decorating whipped cream, desserts, ice cream and serving glasses with a professional finish.
For many years, PentruBAR has supplied professional ingredients and equipment to cafés, restaurants, hotels and hospitality businesses. Our product descriptions combine official MONIN information with practical recommendations based on real-world professional use, helping both professionals and coffee enthusiasts choose the right product.
What is the difference between the 500 ml and the 1.89 L version?
The recipe is exactly the same. The MAXI version simply offers a larger professional format with a lower cost per serving for high-volume businesses.
Is it compatible with the MONIN pump?
Yes. It is specifically designed for use with the MONIN Professional 15 ml Pump.
Can it be used for desserts?
Absolutely. It is perfect for ice cream, brownies, cheesecakes, pancakes, waffles and many other desserts.
How long does it last after opening?
MONIN recommends consuming the product within 4 weeks after opening.
Price / piece.
Professional MOTTA Latte Art Pen made from durable metal for creating precise decorative patterns on cappuccino, latte and other milk-based coffee drinks. The fine tip allows excellent control when drawing delicate details in milk foam.
Colour: Red.
Made in Italy.
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Price per piece.
The MONIN 15ml Fruit Purée Dosing Pump is designed for compatible 1L containers from the Le Fruit de MONIN range, making it easier to dispense fruit purées for cocktails, lemonades, smoothies, frappés and milkshakes.
Each full press delivers approximately 15ml of purée. The screw-on design makes installation simple, while repeatable dosing helps maintain recipe proportions, speed up drink preparation and monitor ingredient consumption in bars and cafés.
A 1L container theoretically provides around 66 complete 15ml doses, excluding product losses. For recipes requiring 30ml, use two full presses. Check compatibility before ordering: this pump is intended for compatible MONIN 1L fruit purée containers, not standard syrup bottles.
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Price / piece.
Informative: 6 bottles / box.
Created for children to celebrate Saint Nicholas Day in December, the traditional Speculoos recipe has evolved into more "contemporary" versions, which can include new ingredients such as cranberry, chocolate or almonds, making it a sophisticated and indulgent treat that can be enjoyed all year round.
Monin Speculoos Syrup 0.7L captures the traditional taste of the famous Belgian biscuits, with sweet notes of caramel, cinnamon and spices.
Made from pure sugar cane and natural flavors, it is vegan and allergen-free.
Ideal for lattes, cappuccinos, hot chocolate, sweet cocktails and gourmet desserts, Monin Speculoos transforms every drink in an indulgent and memorable experience.
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Price / piece.
Info: 4 bottles / case.
RED BERRIES Fruit Puree [MONIN] 1L combines strawberries, raspberries and blueberries into one professional fruit puree, made with the equivalent of 50.1% berry puree. It delivers a rich, balanced flavour and vibrant natural colour, making it perfect for lemonades, cocktails, Bubble Tea, smoothies and premium desserts.
When used with the MONIN dispensing pump, each press delivers approximately 15 ml, ensuring accurate portion control, cost efficiency and approximately 66 servings from one 1-litre bottle.
Ideal for cafés, cocktail bars, restaurants, hotels and premium Home Bars.
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Price / piece.
Informative: 6 bottles / box.
Monin Tiramisu Syrup 0.7L captures the authentic taste of the famous Italian dessert 🍰 world-famous: deliciously creamy, with notes of coffee, cocoa and mascarpone.
Inspired by Italian tradition (mentions of tiramisu appear in 16th-century Italy), this syrup evokes the refinement and sweetness of the classic dessert, faithfully reproducing its complex flavors.
The recipe, quite simple, combines the flavors of biscuits, coffee, cocoa, Marsala liqueur and mascarpone.
The best combination with Monin Tiramisu syrup is a mix of a double ristretto, foamed milk and cocoa powder.
Ideal for lattes, cappuccinos, hot chocolate, sweet cocktails and gourmet desserts, it transforms every drink into a sophisticated and memorable experience.
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Price / bottle.
For reference: 6 bottles / case.
In Scandinavian bakeries, the smell of freshly baked cinnamon rolls makes cold mornings feel warmer. Inspired by this tradition, MONIN Cinnamon Roll Syrup 250 ml brings the sweet flavour of baked pastry and warming cinnamon to your favourite coffee.
Add it to cappuccino, latte, milky coffee or hot chocolate for a delicious bakery-style treat. It also pairs well with iced coffee, frappés, milkshakes and desserts, adding a comforting touch to everyday drinks.
Perfect for coffee lovers, home use, office coffee corners and cafés looking for something different. Start with 10 ml per drink – approximately 25 servings per bottle. A little cinnamon-flavoured indulgence to brighten your coffee break, whatever the season.
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Price / piece.
10ml SYRUP Dispensing Pump [MONIN] is designed for MONIN 0.7L / 700ml syrup bottles, allowing quick and repeatable syrup dispensing directly from the bottle.
One full pump dispenses 10ml of syrup, making it easier to follow recipes and control the amount used in cocktails, coffee, lemonades and other drinks.
Dispensing volume: 10ml / full pump
Compatibility: MONIN 0.7L / 700ml syrup bottles
Installation: directly onto the bottle
Use: bars, cafés, restaurants, hotels and home use
A 700ml bottle theoretically provides approximately 70 × 10ml servings.
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Price / piece.
Informative: 6 bottles / box.
Monin Pink Grapefruit Syrup 0.7L captures the freshness and delicate bitterness of pink grapefruit 🍊✨, known for its intense and balanced taste between sweet and sour.
Originally called the "forbidden fruit", the grapefruit tree is a citrus tree - a hybrid of pomelo and sweet orange - first cultivated in Barbados in the 18th century.
Inspired by Mediterranean citrus, this syrup faithfully reproduces the authentic flavors of pink grapefruit, providing a vibrant and refreshing note to drinks.
The balanced sweet and sour flavor of pink grapefruit works well in salads, both savory and sweet, combined with ingredients such as coriander, chili peppers, other citrus fruits, seafood, and lettuce leaves.
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Price / piece.
For information: 4 pieces / case.
WILLIAMS PEAR Fruit Puree [MONIN] 1L contains the equivalent of 50.1% Williams pear puree, delivering the rich, sweet and elegant flavour of one of the most appreciated pear varieties. An excellent choice for premium lemonades, cocktails, Bubble Tea, smoothies, milkshakes and desserts.
When used with the MONIN dispensing pump, each pump delivers approximately 15 ml, ensuring precise dosing, better cost control and approximately 66 servings from a 1-litre bottle.
Ideal for cafés, cocktail bars, restaurants, hotels and Home Bars.
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Price / bottle.
For information: 6 bottles / box.
Caramel's story begins with gently heated sugar, turning golden and releasing the comforting aroma of childhood sweets and homemade desserts. MONIN Caramel 250 ml brings those memories into your coffee: a little reward after a busy morning, a quiet moment to yourself or the sweet treat you've been craving all afternoon.
Delicious in cappuccino, latte, iced coffee, hot chocolate and desserts, at home or in the office. Sometimes, a touch of caramel is all it takes to turn an ordinary coffee break into your favourite daily ritual.
For coffee shops: a sweet café experience customers can take home. At 10 ml per coffee, approximately 25 servings.
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Price / piece
Informative: 6 bottles / box.
Monin Matcha Green Tea Concentrated Syrup brings the authentic taste of Japanese matcha in a liquid, easy-to-use form.
Intense green tea aroma, vegetal notes and vibrant freshness.
Ideal for matcha latte, iced matcha, cocktails, mocktails and modern desserts.
Recommended dilution: 1:10.
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Price / bottle.
For reference: 6 bottles / case.
Originally from Australia, macadamia nuts are loved for their delicate, creamy flavour. Inspired by this speciality, MONIN Macadamia Syrup 250 ml brings a sweet, nutty aroma to your coffee, with subtle roasted notes.
Add it to cappuccino, latte, milky coffee or hot chocolate. It also pairs beautifully with iced coffee, frappés, milkshakes and desserts, giving everyday drinks a smooth, indulgent macadamia-inspired flavour.
Perfect for flavoured coffee lovers, home use, office coffee corners and cafés looking for something different. Start with 10 ml per drink – approximately 25 servings per bottle. A little macadamia-flavoured indulgence to make any coffee break special.
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Price / piece.
For information: 6 pieces / box.
MONIN White Chocolate Sauce delivers the smooth, creamy taste of white chocolate in a rich professional formula created for cafés, restaurants, coffee shops and home baristas. With its dense texture and 5% white chocolate content, it is perfect for Latte, Cappuccino, Mocha, hot chocolate, frappés, milkshakes, desserts, ice cream, pancakes and waffles.
Its thick consistency creates beautiful drink and dessert presentations, while the recommended serving of approximately 15 ml provides balanced flavour in every recipe. Made in France using natural flavours.
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Price / piece.
Informative: 6 bottles / box.
Monin Ruby Chocolate Syrup brings the unique aroma of ruby chocolate to the glass: creamy notes, fruity accents and a natural deep pink color.
Perfect for chocolate enthusiasts looking for something new, Le Sirop de MONIN Ruby Chocolate invites you to explore unlimited culinary and mixology possibilities with its luxurious aroma, created with passion for your indulgence. Ideal for coffee, cocktails, milkshakes and premium desserts.
It is a revolutionary delight that brings the unique, fruity and tart notes of ruby chocolate to your drinks and desserts.
Experience the extraordinary taste of ruby chocolate and let yourself be creativity soar.
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Price / bottle.
Informative: 6 bottles / case.
Sometimes, all an ordinary coffee needs is a touch of vanilla to become your favourite moment of the day. MONIN VANILLA Syrup 700ml brings the sweet, smooth aroma of Madagascar Bourbon vanilla to every cup.
Perfect for cappuccino, latte, espresso, iced coffee, hot chocolate, frappés, milkshakes and cocktails.
At home or in the office: add directly to your cup, including coffee prepared with an automatic coffee machine.
For cafés and HoReCa: consistent recipes and controlled dosing with a compatible 10ml pump. Up to 70 theoretical 10ml servings per bottle.
A versatile 700ml format for everyday coffee moments and professional drink menus.
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Price / piece.
For information: 4 bottles / case.
PINEAPPLE Fruit Puree [MONIN] 1L is a professional ingredient for cocktails, lemonades, smoothies, frappés, Bubble Tea and premium desserts. Made with the equivalent of 50.1% pineapple, it delivers an authentic tropical flavour, rich fruit texture and consistent results in every recipe.
When used with the MONIN dispensing pump, each press delivers approximately 15 ml, supporting precise portion control, predictable costs and consistent preparation. One 1-litre bottle provides approximately 66 servings at this dosage.
Ideal for cafés, cocktail bars, restaurants, hotels and premium Home Bars seeking efficient preparation and reliable quality.
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Price / piece.
Informative: 4 pieces / box.
Instant Chocolate Flavor Powder [MONIN] Chocolate Frappe is a professional base for cold drinks, offering a creamy texture and an intense chocolate taste.
The premium formula dissolves quickly in milk or water, ensuring uniform consistency and stability in frappes, milkshakes and chocolate-based drinks.
Ideal for cafes, bars and high-volume locations, being compatible with both blender and shaker.
The 1.36Kg packaging is economical and efficient, guaranteeing consistent results and premium taste with every preparation.
May contain caffeine.
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Price / piece.
This dosing pump is easily installed by threading, on the 1L PET bottles of Monin Pre-Mixes or Syrups.
It allows you to get identical doses of syrup in all your drinks without the risk of differences in taste between two preparations.
Doses 10ml of syrup or pre-mix (Sweet & Sour / Rantcho).
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