UBE Extract Powder - Purple Matcha / PURPLE SWEET POTATO 100g introduces one of today's most exciting exotic ingredients into specialty cafés, creative beverages and modern dessert culture.
Inspired by the famous Filipino UBE (Purple Yam / Purple Sweet Potato – Dioscorea alata), this premium powder transforms drinks and desserts through its vibrant purple colour and delicate flavour profile.
What is UBE?
UBE is the traditional Filipino name for Purple Yam or Purple Sweet Potato, an ingredient used for generations in Asian desserts, festive recipes and creamy sweet beverages.
Over recent years, UBE has become an international trend in specialty cafés, dessert culture and social media drinks thanks to its spectacular appearance and versatility.
Today, UBE is considered one of the most exciting ingredients for creative beverages and premium dessert concepts.
Purple Matcha – What Does It Mean?
UBE powder is sometimes informally called “Purple Matcha” due to its vibrant colour and similar preparation ritual.
However, it is important to understand that UBE does not contain Matcha tea and contains no caffeine.
This makes UBE a creative alternative for those seeking colourful and exotic beverages without stimulants.
From Matcha Green to the Purple UBE Trend
Following the success of vibrant Matcha beverages, modern café culture continues moving toward expressive colours and exotic flavour experiences.
UBE or Purple Yam perfectly complements this evolution through visually striking purple beverages appreciated for their Instagram-friendly appearance and premium character.
UBE Latte, smoothie bowls and purple desserts are rapidly becoming part of contemporary HoReCa menus.
Flavour Profile & Characteristics
UBE Extract Powder offers a delicate and enjoyable flavour profile:
- sweet and creamy taste
- light earthy notes
- dessert-inspired character
- subtle vanilla-like nuances
- naturally vibrant purple colour
- caffeine-free
Texture and colour intensity may vary slightly, while natural sedimentation is normal in certain preparations.
How Can It Be Used?
UBE powder is suitable for:
- UBE Latte
- Caffeine-free lattes
- Smoothies
- Milkshakes
- Frappé
- Bubble drinks
- Cheesecake
- Pancakes
- Ice cream
- Creative desserts
- Specialty beverages
Recommended dosage: approximately 2–4g per serving depending on desired intensity.
Preparation may be done using a whisk, milk frother or blender.
Recipe – UBE Latte
Ingredients:
- 2–4g UBE Powder
- 180–200ml milk
- optional sweetener
- ice for cold preparation
Preparation:
Mix the powder with a small amount of warm milk until evenly dispersed, then complete with the remaining milk. For the iced version, add ice and mix gently.
The result is a modern Purple Latte with creamy texture and visually striking appearance.
Recipe – Matcha + UBE Layered Latte
Ingredients:
- 2g Matcha
- 2–3g UBE Powder
- milk
- ice
Prepare the two layers separately to create a dramatic visual contrast between green Matcha and purple UBE.
Complete the UBE Experience
For faster café workflow and consistent flavour delivery, complete the experience with UBE / PURPLE SWEET POTATO Syrup [MONIN] 0.7L, ideal for lattes, frappes and creative beverage recipes.
FAQ – Frequently Asked Questions
What does UBE mean?
UBE is the Filipino name for Purple Yam or Purple Sweet Potato.
Is it the same as Matcha?
No. Purple Matcha is an informal nickname inspired by colour and preparation style. UBE contains no tea and no caffeine.
Is it the same as Taro?
No. UBE and Taro are different ingredients with distinct flavour and appearance.
Does it work with coffee?
Yes. UBE Latte is among the most popular modern applications.
Exotic. Creative. Memorable.
Discover the world of Purple UBE and create drinks and desserts that stand out.