GINZA BLACK Premium TIN-on-TIN Boston Shaker [UrbanBAR] Weighted – Professional Control with a Distinctive Black Finish

A professional cocktail shaker should combine reliable handling, balanced construction and a presentation that complements the bar. The GINZA BLACK Premium TIN-on-TIN Boston Shaker [UrbanBAR] Weighted is a two-piece metal shaker set designed for preparing cocktails by shaking ingredients with ice.

Made from Japanese 18/8 stainless steel, with a premium black finish and weighted bases, this model combines the practical characteristics of a professional Boston shaker with the distinctive appearance of the GINZA collection.

The BLACK Premium finish gives the shaker a modern, elegant appearance, making it suitable for contemporary cocktail bars, professional workstations and cocktail preparation in front of guests.

What Is Included in the GINZA BLACK Premium TIN-on-TIN Set?

The set consists of two compatible stainless steel tins designed to be used together:

• GINZA BLACK Boston Shaker [UrbanBAR] – UB6539: large metal tin with a nominal capacity of 750 ml.
• GINZA BLACK Boston Tin [UrbanBAR] – UB6538: smaller metal tin with a nominal capacity of 570 ml.

Together, the two components form a complete TIN-on-TIN Boston shaker. The smaller tin fits at a slight angle into the larger tin to create the seal required for shaking.

Important: the stated capacities refer to the individual tins. They should not be added together and do not represent the usable capacity of the assembled shaker.

What Does TIN-on-TIN Mean?

A TIN-on-TIN Boston shaker, also known as a Tin-on-Tin Boston Shaker, uses two metal tins instead of the traditional combination of a metal tin and a mixing glass.

This system is widely used in professional bartending because of its practical handling and the absence of a breakable glass component.

Key advantages of the TIN-on-TIN design:

• All-metal construction: no glass component that could break during handling.
• Rapid cooling: metal walls transfer temperature changes efficiently when shaken with ice.
• Practical workflow: both tins can be sealed and separated using the appropriate technique.
• Professional application: suitable for repeated cocktail preparation in busy bars.
• Versatility: suitable for a wide range of shaken cocktail recipes.

BLACK Premium Finish – A Distinctive Visual Statement

The black appearance sets this shaker apart from conventional Boston shakers with a polished silver stainless steel finish.

The premium black finish gives the equipment a modern, refined character, particularly suitable for bars where the presentation of professional tools is part of the guest experience.

It can complement a workstation equipped with black bar accessories or create a visual contrast alongside polished stainless steel tools.

Product appearance note: the shade and reflections of the black finish may vary slightly depending on lighting, photography and screen settings. Customers may request additional photographs of the actual product before purchasing.

Weighted Bases – Balance and Control During Shaking

Both GINZA BLACK Premium tins feature weighted bases, a characteristic appreciated by bartenders who prefer a particular weight distribution and handling feel.

The additional weight at the base influences the balance of the tins and the sensation of control during shaking movements.

This construction may be useful in conventional cocktail preparation as well as certain flair bartending techniques, where the balance and handling of bar tools are important.

Choosing between weighted and unweighted shaker tins depends on the bartender's working style, experience and personal preference.

Japanese 18/8 Stainless Steel – Built for Professional Bar Use

The GINZA BLACK Premium Boston Shaker is made from Japanese 18/8 stainless steel with a premium black exterior finish.

Stainless steel is a practical material for frequently used bar tools, offering an all-metal construction suitable for cocktail preparation in professional environments.

When shaken with ice, the metal walls cool rapidly, allowing the bartender to feel the temperature change through the tins.

To preserve its appearance, the black exterior requires particular care during cleaning, handling and storage.

Rapid Cooling and Effective Ingredient Mixing

Shaking cocktails with ice helps cool, dilute and combine ingredients according to the requirements of the recipe.

The continuous movement of ice and liquid promotes heat transfer and even mixing.

The GINZA BLACK Premium TIN-on-TIN Boston Shaker is suitable for:

• Citrus-based cocktails: such as Margarita, Daiquiri and Whiskey Sour.
• Syrup-based drinks: when ingredients with different densities need to be combined.
• Fruit purée cocktails: for distributing fruit ingredients evenly throughout the drink.
• Foamy cocktails: recipes using egg white or alternative foaming ingredients, depending on the technique.

Shaking time, ice quantity and dilution should always be adapted to the individual recipe.

How to Use a TIN-on-TIN Boston Shaker

Correct sealing, shaking and opening techniques are essential for an efficient and safe workflow.

• 1. Measure the ingredients: measure the ingredients according to the recipe and pour them into the larger metal tin.
• 2. Add ice: add the appropriate amount of ice.
• 3. Seal the shaker: insert the smaller tin into the larger one at a slight angle and secure the connection with a controlled movement.
• 4. Check the seal: ensure both tins are properly fitted before shaking.
• 5. Shake: hold the shaker firmly and shake according to the cocktail recipe and technique.
• 6. Open: identify the appropriate side of the joint and apply a controlled tap with the heel of your hand to release the seal.
• 7. Strain: use a compatible cocktail strainer to pour the drink into the serving glass.

Safety: do not shake carbonated drinks or hot liquids in a sealed shaker. Never direct the opening towards another person.

TIN-on-TIN vs TIN + GLASS Boston Shakers

Both systems are used in professional cocktail preparation, but they differ in construction and handling.

• TIN-on-TIN: two metal tins, no glass component, with a characteristic weight distribution and handling feel.
• TIN + GLASS: a metal tin combined with a glass component, allowing the ingredients to remain visible before shaking.

The TIN-on-TIN configuration can be particularly practical for bartenders who prefer all-metal equipment and want to avoid the risk of glass breakage during service.

Neither system is universally superior. The choice depends on technique, experience and personal preference.

GINZA BLACK Premium [UrbanBAR] – For Cocktail Bars, HoReCa and Home Bars

A shaker used during busy service should fit naturally into an organised bar workstation.

The GINZA BLACK Premium TIN-on-TIN set is suitable for:

• Cocktail bars: preparing classic and contemporary shaken cocktails.
• Restaurants and hotels: equipping professional bar stations.
• Bartending schools: practising sealing, shaking and opening techniques.
• Flair bartending: techniques compatible with weighted metal shaker tins.
• Home bars: cocktail enthusiasts who appreciate professional tools with a distinctive design.

The premium black finish adds visual character to the presentation of bar tools during cocktail service.

Cleaning and Maintenance – Protecting the Black Finish

Careful cleaning and handling are particularly important for preserving the appearance of the BLACK Premium finish.

• Hand wash only: use lukewarm water, mild detergent and a soft sponge.
• Do not use a dishwasher: dishwasher temperatures and detergents may affect the exterior finish.
• Avoid scratching: do not use abrasive pads, metal scourers or aggressive cleaning products.
• Rinse thoroughly: remove any detergent and ingredient residues.
• Dry completely: dry both tins before storing them.
• Store carefully: keep the components clean and dry, preferably separated to minimise surface friction.

Important: the black finish may develop signs of wear or scratches through repeated contact with hard surfaces or other metal tools. Careful handling helps preserve its appearance.

Technical Specifications – GINZA BLACK Premium Boston Shaker [UrbanBAR]

• Product: GINZA BLACK Premium TIN-on-TIN Boston Shaker, Weighted.
• Brand: UrbanBAR.
• Set SKU: UB653X.
• Components: 2 metal shaker tins.
• Material: Japanese 18/8 stainless steel.
• Finish: premium black.
• Construction: TIN-on-TIN, with weighted bases on both tins.
• Application: preparing cocktails by shaking with ice.
• Care: hand wash only.

Large Boston Shaker – UB6539:

• Nominal capacity: 750 ml.
• Height: approximately 162 mm.
• Maximum diameter / width: approximately 91 mm.
• Weight: approximately 181 g.

Small Boston Tin – UB6538:

• Nominal capacity: 570 ml.
• Height: approximately 135 mm.
• Maximum diameter / width: approximately 80 mm.
• Weight: approximately 153 g.

Combined component weight: approximately 334 g.

Dimensions and weights are approximate. The stated capacities refer to the individual tins and do not represent the usable capacity of the assembled shaker.

Frequently Asked Questions – GINZA BLACK Premium TIN-on-TIN Boston Shaker

What is included in the GINZA BLACK Premium set?

The set includes two stainless steel tins: the large UB6539 Boston Shaker and the smaller UB6538 Boston Tin, designed to be used together.

What does TIN-on-TIN mean?

It means the shaker consists of two metal tins rather than a combination of a metal tin and a glass component.

What does weighted mean?

Both tins feature additional weight at their bases, influencing balance and handling during use.

What material is the shaker made from?

Japanese 18/8 stainless steel with a premium black exterior finish.

How is this model different from the silver GINZA shaker?

The main visible difference is the premium black finish. The two models also have different product codes and individual technical specifications.

Is it suitable for professional bartending?

Yes. It is designed for cocktail preparation in bars, restaurants, hotels and other professional hospitality environments.

Can it be used for flair bartending?

Yes, for techniques compatible with weighted metal tins, depending on the bartender's experience and working style.

Does it require a glass mixing component?

No. The two metal tins form a complete Boston shaker.

Is a cocktail strainer included?

No. The set contains the two metal tins. A compatible cocktail strainer is required separately.

Can the 750 ml and 570 ml capacities be added together?

No. These values describe the individual tins, not the usable capacity of the assembled shaker.

Is the shaker dishwasher safe?

No. Hand washing is required to help protect the black finish.

Can the black finish become scratched?

Yes. Contact with hard surfaces, metal tools and abrasive cleaning materials may cause scratches or visible wear.

Can the actual colour differ from the product photographs?

Slight differences in shade and reflections may occur because of lighting, photography and screen settings. Additional photographs of the actual product may be requested before purchase.

How do I open the shaker after shaking?

Release the seal by applying a controlled tap to the appropriate side of the joint, using the standard Boston shaker opening technique.